Blodgett BCT-61-61E_208/60/3 is a combi oven steamer.

Core combi oven steamer specifications include electric operation, boiler, BCT-61E stacked on BCT-61E, 10 12-inch x 20-inch full size hotel pan capacity, touch screen controls, multiple cooking modes, and stores up to 500 recipes.

Controls and included features include reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, and semi-automatic deliming system.

Construction, utility, and certification details include glass door with mounted drip tray, stainless steel exterior and interior, cETLus, ETL-Sanitation, and CE.

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