Vulcan 60SC-6B24GB is an endurance™ restaurant range.

Core endurance™ restaurant range specifications include gas operation, 60-inch, 6 30,000 BTU burners with lift-off burner heads, 1 24-inch manual griddle/broiler, 3/4-inch thick, 4-inch wide front grease trough, and 1 standard oven base.

Controls and included features include 1 convection oven, stainless steel front, sides, backriser and high shelf, and fully MIG welded frame.

Construction, utility, and certification details include 6-inch adjustable legs, 268,000 BTU, CSA Flame, CSA Star, and NSF.

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