The Empura Refrigeration E-KB54R reach-in refrigerator is a commercial-grade refrigeration unit designed for precise temperature control and durability in foodservice environments. Featuring a spacious 41.6 cubic feet capacity within a two-section stainless steel exterior, this model is suitable for medium-volume kitchens such as institutional or catering operations. Its self-contained, bottom-mounted refrigeration system maintains consistent temperatures ranging from 33°F to 41°F, supporting reliable food storage. Equipped with self-closing, full hinged solid doors and six adjustable shelves, it facilitates efficient workflow and sanitation compliance in busy commercial settings. Certified by ETL and NSF-7 standards, the E-KB54R ensures food safety and operational efficiency for professional foodservice applications.

Top Empura E-KB54R Features

The Empura E-KB54R reach-in refrigerator offers critical features for commercial foodservice operators, including a stainless steel exterior for durability, all-white interior for visibility, and magnetic door gaskets for ease of cleaning. Equipped with a 1/3 HP compressor, it provides consistent cooling performance suited for steady daily workflow. The unit’s adjustable shelves support flexible storage configurations, while its 4-inch casters allow for mobility and effortless cleaning. Designed for easy maintenance, it supports HACCP compliance with automatic defrost and digital temperature controls, making it suitable for institutional kitchens and restaurant prep stations.

  • Stainless steel exterior withstands demanding kitchen environments
  • Full hinged solid doors with self-closing, magnetic gaskets
  • Adjustable white interior shelves optimize storage space
  • Bottom-mounted compressor ensures efficient cooling performance
  • 4-inch casters facilitate mobility and cleaning access

This reach-in refrigerator is well-suited for medium-volume foodservice operations requiring reliable cold storage solutions.

What is a commercial reach-in refrigerator?

A commercial reach-in refrigerator is a self-contained refrigeration appliance designed for easy access and storage of perishable food in professional kitchens. The Empura E-KB54R reach-in refrigerator features a two-section design, a 41.6 cubic feet capacity, and a stainless steel exterior suitable for restaurant or institutional environments. It is built with NSF and ETL certifications, suitable for HACCP-compliant workflows, and equipped with automatic defrost systems for minimal maintenance. Installed in back-of-house kitchen areas, it provides reliable temperature control and organized storage, making it ideal for medium-demand foodservice settings where consistent refrigeration is required.

Top Reach-in Refrigerators for Medium-Volume Foodservice Operations

Constructed for durability and precise temperature control, this model supports steady daily workflows in institutional, catering, or small restaurant kitchens. Its robust build and efficient cooling system enable consistent operation for medium-sized foodservice setups.

  • Mid-range throughput — ideal for institutional kitchens
  • Commercial kitchen equipment — optimized for steady usage
  • Compact footprint — suitable for small prep areas
  • Reliable cooling performance — supports consistent daily workflows
  • Easy maintenance — supports HACCP protocols and sanitation

Empura E-KB54R Technical Specs

The Empura E-KB54R reach-in refrigerator operates with a 1/3 HP bottom-mounted compressor, providing efficient cooling with a self-contained refrigeration system. It features a stainless steel exterior and all-white interior finish, certified by ETL and NSF-7 standards, ensuring food safety compliance. The unit measures 53.94 inches wide by 32.68 inches deep and stands at 82.99 inches tall, with a weight of 625 lbs for sturdy placement. It consumes approximately 4.5 amps, supporting a temperature range of 33°F to 41°F, suitable for storing perishable products in commercial kitchens. Equipped with six adjustable shelves and magnetic door gaskets, the unit supports flexible storage and easy cleaning. Its four-inch casters allow for mobility, and the automatic defrost system minimizes routine maintenance requirements.

  • Electrical requirements: 115V/60Hz/1ph, 4.5 amps
  • Refrigeration type: Self-contained, bottom-mounted system
  • Cooling method: Air-cooled refrigeration
  • Construction: All stainless steel exterior with NSF and ETL certifications
  • Dimensions: 53.94" W x 32.68" D x 82.99" H
  • Weight: 625 lbs, shipping weight available upon request
  • Temperature range: 33°F to 41°F for optimal food preservation
  • Features: Automatic defrost, digital temperature control, magnetic gaskets
  • Placement: Designed for freestanding use in back-of-house kitchen spaces

Why Choose Empura Refrigeration E-KB54R Reach-In Refrigerator

This model stands out with its all-stainless steel construction and NSF-certified components, ensuring durability and sanitation for commercial kitchens. Its bottom-mounted compressor offers energy-efficient cooling, supporting consistent temperature maintenance. The unit’s magnetic gaskets and self-closing doors streamline cleaning and reduce airflow losses. Compared to similar models, it provides a larger storage capacity within a standard footprint, ideal for institutions and busy foodservice environments. Enhanced mobility features and energy efficiency further optimize operational workflow and sanitation practices.

  • All stainless steel exterior enhances durability and sanitation
  • NSF and ETL certifications support food safety standards
  • Bottom-mounted compressor improves energy efficiency
  • Large 41.6 cu. ft. capacity for reliable storage
  • Self-closing doors with magnetic gaskets simplify cleaning

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