Vulcan 36R-36CBP is an endurance™ restaurant range.

Core endurance™ restaurant range specifications include liquid propane operation, 36-inch, 1 36-inch charbroiler, refrigerated base with 2 drawers, stainless steel front, and sides and backriser.

Controls and included features include fully MIG welded chassis, casters, 96,000 BTU, 115v/60/1-ph, 6.7 amps, and NEMA 5-15P.

Construction, utility, and certification details include UL, CSA, CSA Star, and NSF.

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