Vulcan 60SC-10B is an endurance™ restaurant range.

Core endurance™ restaurant range specifications include gas operation, 60-inch, 10 30,000 BTU burners with lift-off burner heads, standard oven (left), and 1 convection (right).

Controls and included features include stainless steel front, sides, backriser and high shelf, fully MIG welded frame, and 6-inch adjustable legs.

Construction, utility, and certification details include 358,000 BTU, CSA, and NSF.

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