Vulcan EV48S-4HT240 is a restaurant range.

Core restaurant range specifications include electric operation, 48-inch, 4 hot tops, thermostatic controls, 5.0 kW standard oversized oven with 1 rack, and stainless steel front.

Controls and included features include sides, single-deck high shelf, 6-inch legs, UL, NSF, and 240v.

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